Holy ‘Que Smokehouse brings Texas-style BBQ to Lahaska, Pennsylvania

LAHASKA, Pennsylvania (WPVI) — Tom Peters is the Pitmaster at the Holy ‘Que Smokehouse and he smokes all of the Texas eater favorites in Bucks County.

A self-taught Pitmaster, Peters’ passion for Texas BBQ began during a trip to Austin, Texas in 2014.

He spent the next six years honing his craft before opening the Holy ‘Que Smokehouse in 2020.

When it comes to spices, he keeps it simple and authentic.

“Texas style stands out because it’s just salt and pepper,” says Peters.

Tom is also the creator of the “Texas Joe,” which is made with shredded brisket and homemade sloppy joe sauce.

He also serves a Philly Brisket Cheesesteak with homemade wiz.

When you visit, don’t forget to ask about the weekly specials.

“We have something called the Armadillo Egg, which is a jalapeno stuffed with cheese and wrapped in sausage and bacon,” says Peters.

If you’re having trouble deciding what to order, try the Holy Trinity, a three-meat staple featuring brisket, pork ribs, and sausages.

Whichever you choose, you can enjoy Peter’s homemade bourbon sauce with brown sugar.

Peters plans to hit the streets with a Holy ‘Que food truck early next year.

Holy ‘Que Smokehouse | Facebook | Instagram

5788 Lower York Road, Lahaska PA 18931


Copyright © 2022 WPVI-TV. All rights reserved.

https://6abc.com/holy-que-smokehouse-bucks-county-restaurants-pitmaster-tom-peters-brisket-to-pulled-pork-and-brats/12438941/ Holy ‘Que Smokehouse brings Texas-style BBQ to Lahaska, Pennsylvania

Alley Einstein

USTimesPost.com is an automatic aggregator of the all world’s media. In each content, the hyperlink to the primary source is specified. All trademarks belong to their rightful owners, all materials to their authors. If you are the owner of the content and do not want us to publish your materials, please contact us by email – admin@ustimespost.com. The content will be deleted within 24 hours.

Related Articles

Back to top button